Chantal Organics is currently one of the fastest growing organic brands in health and wellness in NZ grocery according to the latest data from IRI Aztec. A significant part of that growth is the increasingly popular range of Chantal Organics … Read more
Clevedon Buffalo Co launches creamy buffalo Kiwi twist on classic French tartinade Clevedon Buffalo Co is bringing a tempting taste of France to dining tables this month with the release of three new spreadable buffalo cheeses. The trio of … Read more
The Yuzu is a citrus, although quite different to citrus that we are used to here in New Zealand. Looking a bit like a large bumpy mandarin they are anything but. Originally from Japan, the yuzu is a hybrid … Read more
I have been experimenting with yuzu in the ktichen, thanks to my friends at nz yuzu who sent some my way. The flavour is like a cross between grapefruit, lemon and mandarin. It has a lovely aroma and it is … Read more
Chicken pie is the ultimate of winter comfort food and we have a tasty selection of recipes to share with you. Foodlovers by Helen Jackson Read more
Cauliflower is enjoying some time in the limelight and not before time too. This often maligned and traditionally mishandled vegetable must be the most versatile vegetable, it is full of flavour and of course t it is good for you with … Read more
Our no-bake slices are easily made and they are super popular. Think lolly cake, hedgehog slice, citrus slice and more. This Snickers Slice was passed on to me by a Swedish friend. Of course it is simple to make … Read more
Anyone who knows me knows how much I love to travel and it is at this time of year that the planning begins. Usually I host one trip a year but this time I have agreed to two as the … Read more
With the days being hot enough to almost cook an egg on the patio, most of us are choosing to cook and eat outside in the evening cool rather than face the heat of the kitchen. With tongs in our … Read more
