Author Archives: Helen Jackson

Easy Vegetable and Noodle Bake

Posted on by
Reply

Recipe Image

Lynette serves 4

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 rashers bacon, chopped (or chopped chicken)
  • 1 garlic clove, crushed
  • 1 small capsicum or eggplant, chopped
  • 2 small zucchini, chopped
  • 1 tablespoon chopped fresh herbs
  • 2 packets 2-minute noodles
  • 1 egg, lightly beaten
  • 2 tablespoons tomato paste
  • 1/2 cup grated cheddar cheese
  • 2 tablespoons grated parmesan cheese

Continue reading →

Easy Mince Dinner

Posted on by
7

 

L Hammond
serves 4

Ingredients

  • 500 g minced beef
  • 2 gloves garlic (crushed)
  • 1 onion, finely chopped
  • 1 tablespoon soya sauce
  • 2 tablespoons beef stock powder
  • 1 teaspoon dried oregano
  • 1 packet of mushroom soup mix
  • 1 cup of chopped carrot
  • 3 cups hot water
  • 1 cup of pasta
  • 2 cups chopped cabbage
  • grated cheese
  • salt and pepper to season

Continue reading →

Sunday Frittata

Posted on by
Reply

 

Helen Coveny-Bell

Ingredients

  • 1 tablespoon butter
  • 1 small onion, finely chopped
  • 2 bacon rashers, chopped (optional)
  • 2 cups vegetables (cooked
  • 1 cup cheese sauce (you can use packet cheese sauce – make up according to packet instructions)
  • 6 eggs
  • 1 tablespoon chopped parsley
  • freshly ground black pepper
  • 3 tablespoons grated parmesan cheese

Continue reading →

Ginger Kiss Cake

Posted on by
2

Recipe Image

MorvenAre you a fan of ginger kisses? This cake tastes remarkably similar and better yet needs no icing except maybe a dusting of icing sugar.

servings: 24

Ingredients

  • 2 cups white sugar
  • 250 g butter, softened
  • 2 1/4 cups flour
  • 1 cup plain or vanilla flavoured yoghurt
  • 3 eggs
  • 1 teaspoon vanilla essence
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground allspice
  • 1 teaspoon groung ginger
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda

Continue reading →