Archives for search_indexed
Pickled Plums
Ingredients 5kg plums 2 1/2 kg sugar 1 tablespoon salt 1 tablespoon whole pepper 1 tablespoon ginger 1 tablespoon cloves 1 teaspoon cayenne pepper 3 cups vinegar
Christmas Walnuts
Ingredients 500g pecans (or walnuts) 1/2 cup melted butter *half 1/4 cup sugar *quarter 2 tablespoons sherry 1 teaspoon nutmeg 1 teaspoon salt
Hersheys Peanut Butter Balls
Ingredients 1 cup crunchy peanut butter 60g butter, softened ¾ cup sifted icing sugar pinch of salt 1 teaspoon vanilla essence ¾ cup chopped blanched peanuts 180g Hersheys semi sweet chocolate chips
Peanut Clusters
Ingredients 2 cups crunchy peanut butter 100g butter 3 cups rice bubbles 3 cups icing sugar 1 teaspoon vanilla 500g dark chocolate, melted
Pear, Parmigiano, Prosciutto And Walnut Salad
Poached Pears With Chocolate Syrup
Pasta Con Primizie
Grape And Mascarpone Pastries
Ingredients 1 sheet frozen puff pastry thawed 1 tablespoons castor sugar 1 cup cream 1 cup mascarpone 2 tablespoons icing sugar 500g mixed green and black grapes 250ml sparkling wine 3 tablespoons castor sugar
Individual Pavlovas
Pannecotte With Caramelised Mandarins
Ingredients 600ml cream 80g castor sugar 1 coffee bean 1/2 vanilla pod 5 egg whites pinch of salt
Panettone With Mascarpone And Strawberries
Parsley Sauce
Ingredients 2 tablespoons butter 3 tablespoons flour 2 cups milk 2 tablespoons finely chopped parsley salt and freshly ground black pepper
