Kumara Salad
CeCe James Ingredients 1 kg kumara 1 orange 1 tablespoon butter 2 rashers bacon 1 small onion 1/2 cup seedless raisins 1 red pepper 1 green pepper 2 stalks celery 1/4 cup chopped parsley 1 cup Best mayonnaise 1 teaspoon … Read more
Food News
Baked Kumara With Pineapple
Ingredients Kumara Pineapple 30g butter 2 tablespoons brown sugar pineapple juice to mix
Kumara And Cardamom Pudding
Ingredients 250g kumara, peeled, cooked and pureed 1 cup coconut cream 2 eggs 1/3 cup dark brown sugar 1/2 teaspoon ground cardamom 1 tablespoon orange juice zest of 1 orange chopped pistachios
Orange And Lemon Jam
Ingredients 3 large oranges 3 large lemons sugar
Kiwifruit Chutney
From Elizabeth Ingredients 2 onions, chopped 2 cloves garlic, crushed 1 tablespoon finely grated root ginger 1 cup brown sugar 1 cup cider vinegar ½ cup sultanas 750g kiwifruit, peeled and sliced
Green Curry Paste
From Sri Owen Ingredients 2-4 green chillies, chopped 2 green capsicum, deseeded and chopped 6 shallots, chopped 3 cloves garlic, chopped 3 tablespoons roasted coriander seeds 2 teaspoons roasted cumin seeds 1 teaspoon shrimp paste 4 tablespoons chopped coriander leaves … Read more
Guacamole
Ingredients 2 – 3 ripe avocados, peeled and mashed 1 medium tomato, seeded and diced 1/2 small onion, finely chopped 1/2 small chilli, finely chopped chopped coriander Juice of 1 lime Salt to taste
Glaze For Ham
Ingredients 1 leg cooked ham 1 orange ½ cup orange juice 2 tablespoons Dijon mustard 3 tablespoons brown sugar cloves ¾ cup white wine
Ham And Noodle Bake
Ingredients 240g Highmark ribbon egg noodles 75g butter 4 tablespoons plain flour 1 1/2 cups milk 2 tablespoons chopped parsley salt and freshly ground black pepper 350g grated tasty cheese 2 cups frozen corn kernels 185g ham, chopped pinch nutmeg … Read more
Hamburger Patties
From Jane Ingredients 500g mince ¾ cup flour salt and freshly ground black pepper fresh herbs of choice 1 onion grated 1 cup water 1 potato, grated
Orange Mustard Glaze For Ham
Ingredients 1 cup orange juice 1 cup dry sherry 2/3 cup orange marmalade 3 tablespoons grainy mustard 3 tsp dry mustard extra orange juice
Ginger Sweets
From Ann Ingredients 1/2 packet gingernuts, crushed 1/4 cup icing sugar 1/2 cup coconut 150g cream cheese 2 tablespoons sherry 1/4 teaspoon ground ginger 100g crystallised ginger, chopped 150g dark chocolate
Grilled Eggplant Pickled With Herbs, Garlic And Balsamic Vinegar
Ingredients 3 medium eggplant extra virgin olive oil 6 cloves garlic finely sliced 1/4 cup freshly chopped thyme 2 tablespoons freshly chopped oregano sea salt freshly ground black pepper 3 tablespoons balsamic vinegar
Vine Roasted Quail With Barley Stuffing
Ingredients Stuffing 1 onion, finely chopped 125g butter 1/2 cup pine nuts 1 cup pearl barley 1 teaspoon cumin seeds juice and zest of 1 lemon 1 cup currants salt and freshly ground black pepper 3 cups water 8 quails … Read more
