
Ingredients
- i
- 250g butter
- 1 cup caster sugar
- 2 cups plain flour
- 1 cup cornflour
- 1 cup Hersheys semi sweet chocolate chips



This shortbread is so quick and easy to make. Ideal when you need a sweet treat fast or when a microwave is all you have.
Take care not to let the shortbread burn, it will very quickly go brown in the centre if over cooked. In my microwave it is cooked in 7 minutes on 50% power.


Dawn

Serves 4-6
